Pan Fried Salmon
Crispy pan-seared salmon with lemon garlic sauce and sweet potato fries.
Method
- 01
Preheat oven to 200°C. Cut Sweet Potatoes into fries, toss with Oil and Chip Spice, bake 25 min.
- 02
Season Salmon, cook in Oil, skin side down, 5 minutes, then flip for 2–3 minutes.
- 03
Remove Salmon, sauté Onion and Garlic, add Lemon juice/zest and a little water for sauce.
- 04
Serve with fries.
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